Aaron learned how to make sauerkraut from his grandmother, who also taught him about gardening and cooking. Together, Aaron and Katie have been fermenting vegetables for as long as the farm has existed (longer actually). It has been a dream of ours to sell our ferments to the public, but it was an impossible project until 2019. We became close friends with Tony and Betsey Brown of Longview Farm several years ago and when we mentioned our dream to them they offered us their ce